<html><head><link type="text/css" rel="stylesheet" charset="UTF-8" href="../css/recipe.css"><meta http-equiv="Content-Type" content="text/html; charset=utf-8" /></head><body><div class="recinfo"><h1 id="page_cm_id" ctype="caipu" uid="437457" val="80183">木瓜酸奶</h1><div class="bmayi mbm" >
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					喜欢木瓜的颜色，更喜欢木瓜的味道。
春节吃多了大鱼大肉的，偶尔换一下口味还真的不错！很爽口！并且做法超级简单。
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						<td class="lirre" width="50%" ><span class="fwb">难度：</span>切墩(初级)  </td>
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						    <span class="fwb">时间：</span>10分左右						</td>
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						<td width="50%"><h2 class="zfliao">主料</h2></td>
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					<tr><td class="lirre">						<span><label   class="fcbm inblok">木瓜</a></label></span><span class='right'>适量</span>
					</td><td>						<span><label   class="fcbm inblok">酸奶</a></label></span><span class='right'>适量</span>
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					<h2>木瓜酸奶的做法步骤</h2>
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							<p><span class="fwb">1.</span> 用自制的酸奶，拌削皮成块的木瓜即可。<br />削皮切块。</p>
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							<p><span class="fwb">2.</span> 拌上自制的酸奶即可。</p>
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					<h2>小贴士</h2>
					<p>在网上看到鉴别真假木瓜的方法是：拦腰切开，如果是五角形状的就是真的，若是六角的就是假的，看到我买的是真的了，哈哈。</p>
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